It’s holiday season, people. Gift boxes abound with incredible treats. The Give Brooklyn Box (technically a beautiful burlap bag from Stone Street Coffee Company) includes the following:
Early Bird Granola, Salvatore Brooklyn Olive Oil, McClure’s Bloody Mary Mix, Liddabit Sea Salt Caramels, Fine and Raw Chocolate and a jar of Maiden Preserves.
Go to earlybirdfoods.com to order.
Happy Thanksgiving!
We’re honored to be among such great company in Carly Caryn’s
Welcome to the family, little guy.
Happy Saturday!
Two Maidens and One Uncle…
A fabulous new bar, Uncle Barry’s, has opened its doors this week at 58 5th Avenue in Park Slope. We are excited to be offered on their menu alongside some delicious cheeses and well-curated beers.
To celebrate, we are sharing a very special cocktail recipe created by Jake Trebach, son of Uncle Barry and co-owner of the bar!
Lord Marmalade
2 oz Rye
1/4 lemon
1/2 simple syrup
1 egg white
Barspoon MP orange + bourbon marmalade
1 dash orange bitters
2 sprigs of mint
Crack egg white into one half of the Hawthorne shaker and build the whiskey, lemon, simple, marmalade and bitters in the other
Dry shake for at least 30 seconds
Add ice and one sprig of mint
Shake again and strain into glass filled with ice
Garnish with second sprig of mint
Cheers!
making sure the bourbon is still good…it is.
Centennial Theme by Each & Every. Powered by Tumblr.
